For more than 150 years, the Hatfield & McCoy Feud remains the most notorious in American folklore. Now, the descendants of Randall McCoy and “Devil” Anse Hatfield have come together to partner on an American Whiskey rooted in old family recipes, pride of name, and Appalachian tradition.
The complexity of Hatfield & McCoy Whiskey comes from its unique blend of corn, barley, malt, special strains of yeast, infused natural flavors, and pure water. It’s aged in oak to perfection, filtered, and purified to create a mature-tasting, bold, and complex whiskey with an incredibly smooth finish.
Nose: Hints Of Green Grass, Light Vanilla, Wet Stone, Complex & Balanced.
Taste: Medium Body, Light Black Pepper, Smoke, Layers Of Dried Apricot, Custard & Black Walnut.
Finish: Balanced, Clean, Hints Of Vanilla, Caramel & Butter.
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